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Herbal Holidays
Easily enhance your holiday favorites with fresh frozen herbs!

Turkey takes center stage in November - but deliciously unique side dishes and appetizers with herbs can turn an ordinary Thanksgiving meal into a memorably flavorful feast! Daregal Fresh frozen herbs can be your secret ingredient for an even more scrumptious holiday season this year!

Appetizing with herbs
To start out your gathering, try serving holiday guests a homemade herb pesto pinwheel featuring fresh frozen basil or cilantro. Fresh homemade pesto is a snap to make with Daregal herbs, and molding it with your cheese of choice into a frozen pastry makes for a bit-sized treat that will tie your guests over until the main meal event.

Simply combine fresh frozen basil and oregano, olive oil, Parmesan cheese, garlic and finely diced onions and tomatoes (optional) to make the pesto. Open a can of frozen croissant or crescent dinner rolls, separate into two squares and apply the pesto. Then bake for about fifteen minutes, cut into small pieces and serve with toothpicks.

Show your flavorful sides
Now on to the main meal – we’ll go ahead and assume you’re planning to stick with tradition and serve a turkey main course. Throwing together a couple new side dishes can add a refreshing change to your meal, and with Daregal fresh frozen herbs, it’s easier than ever to do.

Everyone loves mashed potatoes – so why not add a second type to your Thanksgiving lineup? Red potatoes with herbs taste great, and by leaving a few scrubbed skins on your spuds, you can create a spectacular presentation at your table that is an excellent flavor compliment to virtually any meal. For a delicious, red herbal potato side dish, simply:

Combine 2 and ½ pounds of red potatoes, 4 tablespoons of butter, salt, pepper, 1 and ½ tablespoons of Daregal fresh frozen parsley and 1 tablespoon of Daregal fresh frozen dill, a dash of cream, mash and serve.

For another easy side dish, try adding herbs like parsley, cilantro and oregano with sautéed mixed vegetables or steamed broccoli and zucchini.

Herbs are an excellent way to easily add flavor without adding calories or fats. Don’t forget to make them apart of your holiday celebrations this year!
 
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