Directions
- Preheat oven to 350°F
- Generously grease 3 liter casserole dish.
- Whisk together eggs and milk.
- Add flour and whisk until combined.
- Stir in cheddar cheese, 3 tbsp Daregal Italian blend herbs, garlic, salt and spinach.
- Pour into prepared casserole dish, and sprinkle evenly with Parmesan cheese.
- Bake in preheated oven for 35-40 minutes or until top is lightly browned and puffed.
- Sprinkle with 1 tbsp reserved herbs before serving.
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